Cheong Su Dang Bamboo Forest Cafe in Heart of Seoul
In the bustling metropolis of Seoul, hidden gems await discovery, and Cheong Su Dang stands out as one of the city's most enchanting and aesthetically pleasing bamboo forest cafes. Nestled in the heart of Seoul, this haven offers a unique blend of traditional Korean ambiance and modern cafe culture. Let's embark on a journey to explore the delights of Cheong Su Dang and why it has become a must-visit spot for locals and tourists alike.
Getting to Cheong Su Dang
Located at 31-9 Donhwamun-ro 11na-gil, Jongno-gu, Seoul, Cheong Su Dang is easily accessible, making it a perfect pitstop for those exploring the vibrant neighborhood of Insadong. Operating hours are from 10 AM to 9 PM, providing visitors with a serene escape from the city buzz.
Getting there by train
Take Line 3 (Orange Line) to Anguk Station. From Exit 6, it's just a 5-minute walk to the cafe.
Or by bus
Multiple bus routes pass near Cheong Su Dang. For instance, buses 7011, 7022, and 7212 stop at Anguk Station, providing convenient access.
Seating Tips for a Serene Experience
Cheong Su Dang's popularity often means it gets crowded, especially during peak hours. To ensure a tranquil experience, it's advisable to find your seats first before perusing the menu. The cafe's interior is designed to mimic a bamboo forest, creating a serene and calming atmosphere. Seating near the windows offers a picturesque view, allowing patrons to immerse themselves in the unique ambiance.
Indulge in the Specialty: Egg Coffee
Cheong Su Dang's menu boasts a delightful array of beverages, but one standout choice is the Egg Coffee. This specialty drink combines the rich aroma of coffee with a velvety, egg-infused texture, creating a unique and satisfying flavor profile. Locals and regulars often rave about this signature beverage, making it a must-try for coffee enthusiasts.
Savor the Sweetness: Matcha Fromage Cake
For those with a sweet tooth, the Matcha Fromage Cake is a heavenly delight. This dessert features a perfect balance of matcha's earthy bitterness and the creamy richness of fromage. The cake's texture is both light and decadent, making it an ideal treat for sharing. Whether you're a matcha aficionado or a dessert lover, this cake is bound to leave a lasting impression.
A Taste of Fluffiness: Souffle Castella
Another crowd-pleaser at Cheong Su Dang is the Souffle Castella, a Japanese-style sponge cake known for its delicate and fluffy texture. Served warm, this dessert embodies comfort and sweetness. Paired with a hot beverage or enjoyed on its own, the Souffle Castella is a delightful choice that perfectly complements the cafe's serene atmosphere.
